Looking for a fresh, vibrant meal that combines bold flavors and wholesome ingredients? This Pineapple and Beef Bowl is the perfect balance of sweet, spicy, and savory with juicy pineapple, tender ground beef, and creamy avocado. Topped with a chipotle yogurt sauce and a drizzle of honey, it’s a flavorful, satisfying dish that’s perfect for lunch or dinner.

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Pineapple and Beef Bowl

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  • Author: Ellie Teale
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Ingredients

  • Diced pineapple

  • Diced avocado

  • Fresh cilantro 

  • Jasmine rice, prepared

  • 1 lb ground beef

  • Chipotle hot sauce 

  • 2/3 tbsp Greek yogurt

  • Drizzle of hot honey

  • 1 tsp onion powder

  • Salt and pepper, to taste

Instructions

1. Brown the Ground Beef:

In a pan, cook the ground beef over medium heat. As it cooks, season with onion powder, salt, pepper, and a generous drizzle of chipotle hot sauce. Stir to combine and cook until the beef is fully browned and seasoned.

2. Cook the Rice:

Prepare the jasmine rice as directed on the package. It’s the perfect base for this bowl, with its fragrant and soft texture.

3. Make the Chipotle Mayo:

In a small bowl, combine Greek yogurt with a little extra chipotle hot sauce to create a smooth, creamy chipotle mayo. Stir well until it reaches your desired level of spice.

4. Assemble the Bowl:

Start by adding a scoop of jasmine rice to the bottom of your bowl. Top with the cooked ground beef, diced pineapple, and diced avocado. Drizzle with your homemade chipotle mayo, and finish with a sprinkle of fresh cilantro and a drizzle of hot honey for a sweet kick.

5. Enjoy

Notes

  • Rice Substitutes: You can swap jasmine rice for brown rice, cauliflower rice, or quinoa if you prefer a different base.

  • Sweetness Level: Adjust the amount of hot honey based on your preferred sweetness. You can also use regular honey if you prefer a milder flavor.

  • Chipotle Sauce: If you want more heat, feel free to add extra chipotle sauce or even a few slices of fresh jalapeño for extra spice.

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